Salem Health classes and events
Learn about the latest health events happening in the Willamette Valley.
Traditional Mexican Food
Salem , United States
939 Oak St SE
Salem Health Campus, Building D, First floor, Wellness Kitchen
Make authentic Ceviche (cooked shrimp and soy recipes), colache (squash and vegetable mix) with oven baked tostadas and aguas frescas (watermelon and cantaloupe).
Make authentic Ceviche (cooked shrimp and soy recipes), colache (squash and vegetable mix) with oven baked tostadas and aguas frescas (watermelon and cantaloupe).
Cooking classes at the CHEC present easy, healthy recipes in an informal atmosphere. Our instructors will prepare the recipes while you watch and share samples with the class, while also sharing nutrition tips and answering your questions.
Classes are open to ages 10 and up, but foodies 10-15 need to be accompanied by an adult.